DANIATI, Hanna; DEVAL, R.A. Mochammad; ISKANDAR, Ridwan. Manual Brew House Blend Coklat khas Indonesia. Tourism Scientific Journal, [S. l.], v. 6, n. 1, p. 20–36, 2020. DOI: 10.32659/tsj.v6i1.118. Disponível em: https://www.jurnal.stiepar.ac.id/index.php/tsj/article/view/118. Acesso em: 21 aug. 2025.