ABDULLAH, Taufik. MOTIVASI PELANGGAN RESTORAN DI BANDUNG KETIKA MAKAN DI LUAR RUMAH. Tourism Scientific Journal, [S. l.], v. 2, n. 2, p. 179–191, 2017. DOI: 10.32659/tsj.v2i2.28. Disponível em: https://www.jurnal.stiepar.ac.id/index.php/tsj/article/view/28. Acesso em: 21 aug. 2025.