RINI, Rosie Oktavia; AMALIA, Eva; AFRIANI, Miratia; ADIGUNA, Gumal. Analisa SWOT Produk Kuliner Oleh-oleh Khas Batam "Kue Semprong Kampung Resipi". Tourism Scientific Journal, [S. l.], v. 9, n. 1, p. 40–54, 2023. DOI: 10.32659/tsj.v9i1.302. Disponível em: https://www.jurnal.stiepar.ac.id/index.php/tsj/article/view/302. Acesso em: 21 aug. 2025.